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One time on Usenet, (serene) said:
> A couple of questions:
>
> S'mee [AKA Jani] > wrote:
>
> > We're supposed to go camping tomorrow, so I'm not interested
> > in a big deal dinner tonight -- going for cream of potato soup
> > and bologna sammiches instead:
> >
> > Cream of Potato Soup
> >
> > 5 C. potato, peeled and diced
> > 1 medium onion, chopped
> > 3 T. butter or margarine
> > 1 C. half & half
> > 1 C. whole milk
> > 2 tsp. salt
>
> 2 1/2?
Yes, sorry about that -- I use a text program to store my recipes and
sometimes the symbols don't translate.
> > 1 T. chopped parsley
> >
> > Put potatoes and onions in large kettle or dutch oven and barely
> > cover with cold water. Add salt, cover tightly and heat to boiling;
> > reduce heat and simmer for 10 minutes or until potatoes are tender.
> > Mash lightly, leaving larger chunks as desired. Add butter and half
> > & half.
>
> And milk?
Yeah, guess I should update my directions. Again, sorry about that. :-)
> serene, thinking it would be yummy today
--
Jani in WA (S'mee)
~ mom, VidGamer, novice cook, dieter ~
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