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OmManiPadmeOmelet
 
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In article >,
wrote:

> Someone gave me some Swiss Chard. What do I do with it?
>
> Thanks
> Marty


I treat it like fresh spinach. ;-)

Most often, steam it and serve it as a side dish with lemon butter.

I've also chopped it up and added it to stir fry's.

It's one of my favorite veggies!
--
Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson