"Terry Pulliam Burd" > wrote in message
...
> ...or waffle makers, whichever your label of choice. Does anyone have
> a recommendation for one that is a) relatively fast (under 10 mins.,
> for cryin' out loud), b) easy to clean up and c) cooks waffles
> uniformly (no pale patches, while other patches look to be getting
> overdone). I have a Salton that I am not happy with one little bit.
> Can take up to 15 mins. to produce an unevenly cooked waffle.
>
> I've looked through epinions.com and mosts of the reviews seem to be
> from people who think a waffle iron is just a step up from Eggos. Any
> real foodies have a recommendation? TIA.
> Terry "Squeaks" Pulliam Burd
> AAC(F)BV66.0748.CA

<recipe snipped - and saved)

I have an inexpensive regular (not Belgian) waffle maker by Dazey that makes
a nicely browned 9-inch square waffle in about 3 minutes on the highest
setting. I've never been able to make a perfect square (corners and all)
without having the batter slop over, but who needs a perfect square?

Felice