On 2005-07-27, Dee Randall > wrote:

> the near-burnt or close-to-burnt flavor; haven't I read something on their
> site about the fantastic way of roasting that they get the taste out of
> their beans vs. other chocolatiers?

.......and how JS scraped around Europe looking for old mothballed
chocolate equipment so he could make his chocolate in the "real"
old-world traditional way. Now he's sucking big sugar daddy tit to
get at that real new-world production equipment to increase profits.
Obviously, good PR works.

nb