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pan seared steak (and smoke)
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Cape Cod Bob
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On Fri, 15 Jul 2005 20:57:43 -0500,
(JEFF IS
HERE) wrote:
>can someone tell me the difference between a t-bone and a porterhouse
>steak?
The Porterhouse has a larger "filet" section than the T bone.
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Cape Cod Bob
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