"kilikini" > wrote in message
. ..
>
> "Wayne Boatwright" > wrote in message
> ...
>> On Fri 29 Jul 2005 11:09:06a, Monsur Fromage du Pollet wrote in
>> rec.food.cooking:
>>
>> > Recently I took a look at the old cookie sheet/jellyroll pan that was
>> > religated to the general purpose cooking sheet...It's appearance
>> > shocked me...Time for a new one...While browsing the jelly pan aisle it
>> > occured to me ...smaller pan means less cooked...less cooked means less
>> > eaten. A true relvalation! So I now have help in limiting food eaten.
>> >
>> > Sure I'd been told use smaller plates...but never mentioned was use
>> > smaller cookware.
>>
>> The plate thing didn't work for me. After all, there was all that
>> "extra"
>> food sitting in the kitchen. We use smaller containers and bakeware when
>> I'm just cooking for two. I try my best to cook only the amount of food
> we
>> should be eating.
>>
>> > I'm gonna celebrate! cod cooked in a foil package for supper tonight.
>> > Of course on the new smaller pan. Sidedish... mixed brocolli and
>> > cauliflower with onion and mushroom slices.
>>
>> How will you cook the cod, apart from the fact that it's in a foil
>> packet?
>>
>> >
>> > While in the gizmo aisle I had to buy my mandatory jar opener...This
>> > one uses a screw-down metal band attached to a handle to aid in lid
>> > removal...Looks like it will work...if you're patient enough to screw
>> > the metal band big enough to fit the lid and then screw the band tight
>> > for lid removal...then screw the band in, for storage.
>>
>> Just sounds like a lot of screwing to me! :-)
>>
>
> I am *so* not touching THAT one! <g>
>
> kili
>
>=========

"Chicken"!!!

Cyndi