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Ariane Jenkins
 
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On 29 Jul 2005 23:27:34 -0700, aem > wrote:
>
> Do you eat Chinese dim sum? A good dim sum house will have braised
> tripe, predominantly flavored with soy sauce and star anise.
> Occasionally you will also find tripe that I believe is first parboiled
> and then steamed with black bean and garlic sauce. Both yummy. -aem
>


Mmmm. I like the sound of that better than the tripe we usually find
at dim sum places here--steamed with ginger and scallions. Not that it isn't
good that way, but the soy sauce/star anise combo sounds even better to me.
Ditto the black bean and garlic sauce. ~

Ariane
--
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