On Sun, 31 Jul 2005 01:19:33 -0400, Governor Swill wrote:

>
> 'strue. They're sliced, parboiled, sprayed with a thin coating of
> sugar water and then lightly fried to bond it to the potato and start
> the browning process.
>
So, what's your problem? They taste GREAT!!!! If I eat fast food
fries without complaining, they'll be McDonald's.