"e. winemonger" > wrote:
> SOUTHERN STYRIA:
> Chardonnay
= Morillon
> BURGENLAND:
Add Syrah
> WACHAU
> Sauvignon Blanc
There are less than 3 ha of Sauvignon in the Wachau, but over 5 ha
of Muskateller, over 20 ha of Frühroter Veltliner.
> KREMSTAL
> Rote Veltliner
Rote_r_ Veltliner
> THERMENREGION
The most prominent, to be found almost exclusively here, are
missing: Zierfandler (= Spätrot) and Rotgipfler.
> DONAULAND
Add Roter Veltliner
M.
P.S.: Note that spelling is "Gr_ü_ner Veltliner". (If you're in
the Windows word, hold [alt] key and type 0252 on the numeric
pad.). If you can't, then it's written "Gruener Veltliner".
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