~patches~ wrote:
> I'd go with cream cheese and hot pepper jelly but not on a Ritz. I'd
> use a Trisuit.
Cream cheeze topped with a sun - dried tomato (get the big jar at
Costco); I'd go with the Triscuits, they have a bit better "crunch"...
Served these at our last cook-out, they were a big smash...
--
Best
Greg
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