Goomba38 wrote:
> MoM wrote:
>
> > What a horrible murder of a wonderful pastry! Mille-feuilles are made with
> > puff pastry.
> >
> > Mille-feuilles are a type of pastry consisting of two thin sheets of pastry
> > laid on top of each other like a sandwich with jam and cream spread on the
> > inside and a thin layer of icing (usually lemon icing) on top.
> >
> > The word mille-feuille means thousand leaves in French
>
> I hear ya. I can imagine a delightful yet less cloyingly sweet dessert
> if made with pastry and pastry cream. Simple and yet elegant.
> But my real question is: how do you pronounce that "feuille" part?
> Goomba (The French Drop Out)
fwee
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