ceed wrote:

> So what you are saying is that the whole "water smoker" concept is a
> scam of sorts?

Yup.. big-time, rock-n-roll, fuzzy-headed science scam.

> The bullet smokers all have pans you are supposed to
> fill with water or some other liquid to keep the meat moist. But you
> are saying the only thing the pan does is keeping the meat from
> getting direct heat?

Yeah. The only thing they are good for is providing thermal mass and to
deflect direct radiation from the heat source..... And IT AIN'T JUST ME
SAYING IT. It's a science thing.

--
Dave
Dave's Pit-Smoked Bar-B-Que
http://davebbq.com/