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Stu
 
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On Thu, 18 Aug 2005 10:45:46 -0400, ~patches~
>wrote:

>
>I'm thinking pulled beef might be ok since it doesn't involve much chewing:
>
>Pulled Beef
>
>1 small roast or about 2 lb beef stew
>1 bottle of favourite bbq sauce
>1/2 chopped onion
>1 -4 garlic cloves (optional)
>water*
>
>
>Pour a little of bbq sauce into crockpot. Place roast on sauce. Toss
>in onion and garlic. Cover with rest of sauce. *Fill bbq sauce jar with
>water and pour into crockpot. Set at low and let cook for 6 - 8 hr or
>until the meat is really tender. Shred the meat and enjoy.


Now that's what I 'm talkin' about. I'll do this one Saturday!!!