Faux_Pseudo wrote:
> _.-In rec.food.cooking, OmManiPadmeOmelet wrote the following -._
>
>>I bought some at the greek market the other day because someone on
>>Austin.food had raved about it, and I find it rather salty and overly
>>rich. Sure not an eating cheese.
>>
>>What can I cook with it that would be low carb?
>
>
> http://fauxascii.com/food/Lamb_and_C...esadillas.html
> http://fauxascii.com/food/Goat_Chees...amb_Pizza.html
>

Reminds me of the Cooking for Engineers recipe format.


jim