"pulido" > wrote in message
. ..
>
> "fishman99" > schreef in bericht
> ...
> > hi everybody, got a question, what can you do with leftover pork roast?
i
> > can think of burritos but that's it. please help.
>
> tortas! is very common in mexico
>
> jl
Yes, but you need bolillos or teleras which are impossible to find in the US
because the yeast cannot live in elevations lower than 6,000 which is Mexico
City. Not even bolillos and teleras from lower elevations in Mexico live up
to the standard. So from Orizaba to Taxco, and Oaxaca to Torreon you might
luck out.

Wayne