"Dick Adams" > wrote in message
...
"Randall Nortman" > wrote in message
k.net...
> I'd be interested in hearing other advice on handling mixed
> whole-grain wheat/rye doughs ...
My advice:
Forget rye.
Life is too short.
Oh no! I love rye, I'd hate to think I wouldn't live long enough to have it
again :-)
Mary
--
Dicky
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