kilikini wrote:

> This is making me want to try! How do you regulate curd size in the cottage
> cheese? Both my husband and I love large curd (yes, cringe people <g>).

kili, here's a recipe for large curd cottage cheese. As soon as I
unpack the right moving boxes I'll take a look through my cheesemaking
books and see what else I have specifically for large curd.

http://www.leeners.com/cheesesemi.html#cottage

The mesophilic starter referred to in the recipe can be
substituted with 1/4 C of high quality buttermilk.

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