"biig" > wrote in message ...
>
> Is anyone familiar with this brand of beans? I have a recipe that
> calls for 2 cans, rinsed and drained, and wonder if I can substitute
> cans of regular pork and beans or if they are like kidney beans in a
> liquid. Thanks for any help.....Sharon

Caned pork and beans are in a heavily flavored sauce - canned GN beans are in a
simple but salty broth. Could you substitute the beans - sure but the recipe
will turn out differently.

Dimitri