On Sun 28 Aug 2005 12:17:34p, rosie read n' post wrote in rec.food.cooking:

> wayne,
> in a pinch, i keep a box of frozen spears in the freezer.
> when the recipe calls for adding asparagus to the dish, (casserole) i
> use them.
>

Thanks, Rosie. Yes, I do use frozen asparagus when I can't get fresh. It's
not bad, especially when incorporated into a soup or casserole. The canned
stuff is simply vile! :-)

--
Wayne Boatwright *¿*
____________________________________________

My doctor told me to stop having intimate dinners for four,
unless there are three other people.