In article >, "Segue"
> wrote:
(snpipage)
>
> > 1/2 cup Gedney State Fair Cherry Preserves (Barb Schaller's recipe)
>
> Please can you share this one??!
Pectin (used for making jam and jelly) products have recipes for Cherry
Jam. I use the Ball Fruit Jell powder pectin. Supermarket should have
pectin.
>
> Thanks,
>
> Segue
--
-Barb, <http://www.jamlady.eboard.com> Several notes since 8/18/05,
including the Blue Ribbon Brownie Recipe and a sad note added
this evening, 8/27/05.
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