On Sun 04 Sep 2005 10:17:59a, OmManiPadmeOmelet wrote in rec.food.cooking:

> In article >,
> smithfarms pure kona > wrote:
>
>> On Sun, 04 Sep 2005 04:24:35 -0500, OmManiPadmeOmelet
>> > wrote:
>>
>> >In article >, "jmcquown"
>> > wrote:
>> >
>> >> Wayne Boatwright wrote:
>> >> > On Sat 03 Sep 2005 11:49:38a, OmManiPadmeOmelet wrote in
>> >> > rec.food.cooking:
>> >> >
>> >> >> In article >,
>> >> >> "jmcquown" > wrote:
>> >> >>
>> >>
>> >> Jill
>> >>
>> >>
>> >
>> >Yeah... To me, Folgers tastes kinda sour.
>> >Farmers Brothers is good.
>> >I used to subscribe to Gevalia.
>> >They were always reliable!
>> >
>> >I've personally found a real difference in flavor between Columbian
>> >coffee and Arabica coffee.
>> >
>> >My personal favorite is Kona.
>>
>>
>> I was just going to say that if you like the smell of great coffee, I
>> think you can trust that 100% Kona - I am a farmer of Kona--will taste
>> just as it smells. Try a half pound. Honest.
>
> Tsk! Spammer... ;-)
>
> Seriously, how much is it and do you take paypal?
>
>>
>> Folgers is junk coffee, lots of robusta which to me has the smell of
>> old rubber tires, and Folgers is simply thought of as junk in the
>> coffee world. Gevalia has a good sales program and they "give" you
>> "presents" but their coffee is not that special--you really don't get
>> anything *for free* in this world.
>
> Gevalia is expensive but their coffee was always reliably delicious.
> Folgers (and just about any commercial grocery store coffee) sucks. :-P
>
>>
>> But if you want *Great* yummy coffee, that smells as good as it
>> tastes, with an excellent aroma, excellent aftertaste, chocolaty
>> overtones...grown with out any pesticides,etc. try some 100%
>> Kona.Think you'll be happy.
>>
>> aloha,
>> Thunder
>> smithfarms.com
>> Farmers of 100% Kona Coffee & other Great Stuff
>
> Ok, so now what? ;-)
> Is that e-mail address good?

Try the website: www.smithfarms.com You can order there.

--
Wayne Boatwright *¿*
____________________________________________

My doctor told me to stop having intimate dinners for four,
unless there are three other people.