jrkrideau wrote:
> jmcquown wrote:
>
> Hi Jill,
> What is a spiral-sliced ham? I don't think I've ever heard of one.

It's a U.S. thing. Store bought, usually honey-glazed, smoked ham. As the
name indicates it is pre-sliced after cooking, all the way around the bone
in a spiraling fashion. All the host needs to do is slice across the bone
to release the slices of ham. Takes away much of the work, which in a party
setting can be ideal. The ham may be gently reheated or served cold. An
image of one is he

http://www.honeybakedonline.com/HBOn...062:1159953371

Jill