"Tom Puskar" > wrote in message
...
> Can you provide link to the "mods" you described.

They're in the BBQ FAQ, Googling this group will come up with plenty of
posts with the info. Basically you want a baffle on the firebox hole to
protect from any direct heat from the firebox and you want to lower the
exhaust stack down to within an inch or two of the cooking grate. Me, I use
alu foil for that.


D
--