On Fri 23 Sep 2005 04:35:11a, Shaun aRe wrote in rec.food.cooking:

>
> "Jude" > wrote in message
> oups.com...
>> Sheldon wrote:
>> > Ferrante wrote:
>>
>> > In italy they use canned clams, there are no live clams (quahogs) in
>> > those waters... quahogs are only found off the northeast coast of
North
>> > America.
> http://groups.google.com/groups?q=li...ce&qt_s=Search
>> >
>> >
>> > Sheldon
>>
>> they why do restaurants keep telling me that my clams and cockles are
>> from new zealand? there must be places other than the US where you can
>> get a clam!
>
> Sheldon has rectum lips - treat what spouts forth from them accordingly.
>
> HTH!
>
>
> Shaun aRe

While I agree with what you said, Shaun, I do believe Sheldon is right
about quahogs. They are only native to US northeast waters. Of course,
there are other varieties of clams that grow around the world.

--
Wayne Boatwright *¿*
____________________________________________

Not all people are annoying. Some are dead.