Frogleg wrote:

> On Fri, 13 Feb 2004 03:54:42 GMT, Sheryl Rosen
> > wrote:
>
>
>>in article , Monika Adamczyk at
wrote on 2/12/04 8:56 PM:
>>
>>>I don't have access to my cooking books right now and I need to make it
>>>by tomorrow afternoon. If anybody has the book handy and wouldn't mind
>>>posting it, I would appreciate it.
>
>>Found it!!! Here you go, Monika!
>
>>Cherry Clafoutis
>
> <recipe snipped>
>
> This is also a recipe that would qualify for my 'cheap eats' file.
> Well, *cherries* can be pricey, but it's a quite nice desert that also
> accomodates many other kinds of fruit, and there even savory versions.

Julia Child has a pear recipe in one of her books (I don't recall
which) that I did some time back. Good

> Might this be related to those 'magic' Bisquick recipes?

Uh, not really. This is a caky batter poured around fruit. The
"Impossible" pies are predicated on combining all ingredients and just
dumping them into a pie pan to finish.

Pastorio