~patches~ wrote:
> zxcvbob wrote:
>>
>> I use lye to dissolve burnt food in stainless steel pans. I'd use
>> washing soda, but it seems to have totally disappeared from the stores.
>>
>
> Bob, talking about plain old fashioned baking soda you know the kind
> you bake with not washing soda.
>


I know. I was talking a bout washing soda, and wondering why it has
disappeared from the markets.

-Bob