"Bob Terwilliger" > wrote in message
...
| Debbie wrote:
|
| > We had pork chops with pears
|
| Sounds like a nice combination. Would you please elaborate on how the dish
| was prepared?
|
It was pretty simple. I browned some chops and tossed into the same pan a
can of sliced peaches with the juice. Continued cooking until the juices
were reduced and the chops had a lovely glaze. Sometimes I add some
cinnamon to it.. this time I didn't.

Debbie