> wrote in message
oups.com...
> Hi,
>
> I just recieved a pound or so of fresh basil. What can I do with it
> besides make pesto sauce? I very interested in some ideas where I can
> freeze the results.
>
> Thanks,
> Boots
>

Basil Sorbet. I haven't made the exact recipe on this page (with
orange), but this page has lots of ideas. Basil oil will hold also.


http://tomsaaristo.com/basil.html

-T