"Ferrante" > wrote in message
...
> This looks like an interesting product, yet I have never roasted a
> chicken, uncovered, in the oven. Please look at it and let me know if
> you think it is possible to get a chicken to look like this? Plus, I
> wonder how hot and long an oven would have to be on to achieve
> "doneness?"
>
>
http://www.fingerhut.com/productgrou...mp;category x
id=0
>
> Mark

Where does one acquire the chickens for this type roaster? I asked at
Margerison's (Blackburn Market, Lancs, England - link:
http://www.blackburnmarket.com/stall...rgerisons.html),
our favoured local purveyor of fine poultry - they'd never heard of a
vertical chicken?


TVMIA.



Shaun aRe