In article >,
"kilikini" > wrote:

> "OmManiPadmeOmelet" > wrote in message
> ...
> > In article >,
> > zxcvbob > wrote:
> >
> > > Witchy Way wrote:
> > > > <<What have you found so far in your search of the internet?>>
> > > >
> > > > no recipes that have been tested out. i'd rather have someone's recipe
> > > > that they make all the time
> > > >
> > >
> > >
> > > The problem is Fried Rice isn't a recipe sort of dish. It's a
> > > conglomeration of leftovers.
> >
> > ROFL! Too damned true! ;-D
> > I only ever use pre-cooked rice.......
> >
> > Peas and eggs are a standard.
> > Hmmmmm... I was just thinking about going out to the kitchen and
> > starting a pressure cooker full of brown rice with chicken broth to go
> > with the shrimp I was thawing.
> >
> > Might add some shredded carrot to that as well, but I wish I had some
> > celery on hand. I'm out. Plenty of straw mushrooms tho'.
> >
> > I cook my beaten eggs separately, then add them. I don't like them
> > coating the rice.
> >
>
> How funny, I love them coating the rice! When I go into a restaurant and
> the eggs are beaten, cooked and added into the mix, I don't want their fried
> rice. Different strokes...........
>
> I always add garlic and ginger to my rice, BTW. I forgot to say that.
>
> kili
>
>

I tend to forget some stuff too when I'm posting, but I don't when I'm
cooking. Probably because I'm "browsing" the refrigerator and pantry. ;-)
--
Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson