"Bob (this one)" > ha scritto nel messaggio
...
> Pandora wrote:
>> "Margaret Suran" > ha scritto nel
>> messaggio ...
>>
>>>Many Italian restaurants serve it as a salad with Belgian Endive and
>>>Arugula and call it Three Colored Salad.
>>
>> Arugula! I've search now on google, yes...I love it! But why some people
>> call it "rocket"?
>
> French name roquette
> <http://www.seedsofchange.com/garden_center/product_details.asp?item_no=PS15858>.
> My family of Friulani called it "rucola."

In Rome: "Rughetta". But I think that "Rucola" is the cultivated one;
"Rughetta" is the wild one, more bitter, more tasty.
Cheers
Pandora
>
> Pastorio