Pete Fraser wrote:

> "Reg" > wrote in message
> .. .
>
>>I find these products to be quite hot, hotter than the
>>regular commercially available chipotle I've tried
>
> I'm not sure what that is.
> I've always just bought the cheap cans, and blended them.

I'm referring to chipotle. Unadulterated. This is the
best reference point when evaluating chipotle. Chipotle
en adobo is not the same as chipotle the way pickles
are not the same as cucumbers.

http://www.gourmetsleuth.com/pDetail.asp?p=136

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