Dan Abel > wrote:

> sf > wrote:
> > >
> > I don't remember seeing the words seso, tripita, and buche on a
> > menu... or molida (which I assume is gound beef). What are they?
>
> Molida is in fact ground beef. Seso is brains.

Also often "sesos", plural.

> I'm assuming that
> tripita is tripe, but I'm just guessing here.

Intestines, actually.

> I have no clue what
> "buche" is.

I used to to think it is "throat tripe", but it is actually pig stomach
- and very tasty it is, too.

Victor