Michel,

Let me ask you a question. You seem to be a very intelligent person
with good sense of reasoning. So I'd like to bring this to a civil
discussion.

What piece of evidence do you believe makes "Teflon" safe? Here is why
I'm asking. I'm not claiming Teflon is lethal. I'm also not saying we
should live in a bubble. But I truly felt like I had been poisoned a
few days ago. So let's use deductive reasoning. Here were my symptoms:
fever, backache, diarrhea, stomach pains, chills, severe headache,
mental fogginess. Are these the symptoms of regular flu?

Also, have you ever tested any of your cookware for Teflon remnants in
food?

Here is an experiment everyone can do:
Obtain an aluminum pan, cast iron, teflon, and stainless steel pan.
Pour water in each with a little baking soda. Boil each for 2 minutes
and then pour into a glass. Here will be your results: Your aluminum
pan will take like drinking metal. Your cast iron will be nasty, your
teflon will taste similar to oil and you may vomit, and your stainless
steel water will taste like salty water. Try the experiment.

My final question: typically if something bad happens to someone, it's
not human nature to "reattack" the person. So my question: why does it
bring out such ugly qualities in people when I try to share my story?
Isn't the 'best experiment' the actual use by humans? i think the ONLY
reason most people don't think teflon can make them sick is because
they are so used to getting the flu or cold each season. Thing is, I've
not contracted the flu or cold for about 2 years. I've even been in
contact with someone with the flu a few months back and shook his hand
as a "test". My immune system is very strong. That's why I can
legitimately have a bit more confidence. Thank you Michel for your
time. Grant