O' Charley's
On Mon, 17 Oct 2005 15:28:06 -0400, Shawn Hirn >
wrote:
>If you buy meat from a butcher you trust and grind it yourself, you can
>cook rare hamburgers with no more risk of illness than rare steaks.
I really don't believe that O'Charlie's uses this procedure....
....the cause of the original posting.
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