In article .com>,
"itsjoannotjoann" > wrote:

> OmManiPadmeOmelet wrote:
> >
> > "itsjoannotjoann"
> > >
> > > I remember seeing an article in "National Geographic" about a hundred
> > > years ago. It was an article, I think, on France's pigs who were able
> > > to sniff out truffles. There was a picture of the prepared truffles
> > > along with cooked cocks combs in some sort of cream sauce. I can't
> > > remember if chicken feet were in this dish or not.
> >
> > I can't imagin eating cocks combs,
> >
>
> I've never had them either and they might be quite tasty, but for some
> reason "chewy" comes to mind.
>
>
> > but I'll generally try nearly anything once, except brains, and sheeps eyes.
> >
> > I do have to draw the line somewhere. <lol>
> >
> > Om.
>
> Nope, I don't think there's enough money in the world to make me try
> brains or sheeps eyes. <sh-h-h-h-udder>
>

Gives a whole new meaning to the expression "Here's lookin' atcha"!

<lol>
--
Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson