On Tue 25 Oct 2005 05:58:43p, OmManiPadmeOmelet wrote in rec.food.cooking:

> Honestly, try re-heated turkey sometime on hot toast with hot
> butter....... ;-d

Honesly, no. I'd sooner eat dirt. :-) I simply don't like the taste of
turkey meat, no matter then seasonings, the cooking method, etc. I'm
pesonally much better off without it. It's bad enough when I attempt to eat
a bit of it just warm, at room temperature, or cold, but the thought of
eating it reheated makes me gag. I'm really sorry, but I just can't help it.

--
Wayne Boatwright *¿*
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