On Wed 26 Oct 2005 02:37:35a, OmManiPadmeOmelet wrote in rec.food.cooking:

> In article >,
> Wayne Boatwright > wrote:
>
>> On Tue 25 Oct 2005 05:58:43p, OmManiPadmeOmelet wrote in
>> rec.food.cooking:
>>
>> > Honestly, try re-heated turkey sometime on hot toast with hot
>> > butter....... ;-d
>>
>> Honesly, no. I'd sooner eat dirt. :-) I simply don't like the taste
>> of turkey meat, no matter then seasonings, the cooking method, etc.
>> I'm pesonally much better off without it. It's bad enough when I
>> attempt to eat a bit of it just warm, at room temperature, or cold, but
>> the thought of eating it reheated makes me gag. I'm really sorry, but
>> I just can't help it.
>
> I understand! :-)
> There are some foods I just cannot stand that are well loved by
> others....
>
> Bell peppers come to mind. I just never, EVER have been able to stand
> those things! Same goes for cooked beets, but I love beet GREENS.
>
> I wonder if it is genetic like Cilantro? <lol>

Who knows, it might be. OTOH, I happen love both bell peppers and beets.
:-)

--
Wayne Boatwright *¿*
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