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Posted to rec.food.cooking
Phred
 
Posts: n/a
Default How stupid I was to be chatting to a guest while cooking and carelessly deposit a heaped teaspoon of salt into the sauce instead of the 10 litres of simmering water, awaiting its pasta.

In article >, sfpipeline_at_gmail.com wrote:
>On Fri, 28 Oct 2005 00:19:16 GMT, Ward Abbott wrote:
>
>> On Thu, 27 Oct 2005 23:42:52 +0100, Peter
>> > wrote:
>>
>> >How stupid I was to be chatting to a guest while cooking

>>
>> Were you expecting a random Usenet reader to interpret your ineptness?
>>

>That's just plain mean. She asked an honest question and prefaced it
>with the reason why she needs to ask it.


At this end of the globe a she Peter is a Peta. YMMV.

(But a he Peter would explain a lot of this incompetence -- take that
"chatting" with a bottle of red and salt in the sauce is probably
inevitable. ;-)

Cheers, Phred.

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