FoodBanter.com - View Single Post - Coming this Saturday on Semi-Homade: More Chocolate

wrote:

>Best is chocolate pure with high cocoa solids whatevers, over 70%, is
>in fact one of the best, if not the best anti-oxidants known to man. I
>was real happy to see that ressearch finding recently in the news. The
>problem is finding out how pure the chocolate is. I find even 99% pure
>at Fresh Fields, Whole Foods, but you have to melt it to eat it. And
>it's not all that sweet, too pure.

You have to remember that this woman uses a bag of Nestle chocolate
chips, so I'm not sure just how healthy they are.

Then again, she was using white chocolate chips,which IIRC don't
contain cocoa solids.

All in all, this ep was rather dull, except for the part in which
she brought in this five foot tall chocolate fountain and claimed
they could be rented for "almost nothing", which is true is you
consider several hundred dollars as "nothing".

--
"Bunny's ability to take ingredients that I love and put them together
into something stomach wrenching is unparalleled." -- bookwirm