In article >,
modom > wrote:

> D spent a few days at a conference in Houston, returning tonight in
> time for a late dinner.
>
> I cooked for her.
>
> We had mashed cauliflower with roasted garlic, chicken stock (much
> reduced), olives and grated parmesan cheese.
>
> We had broccoli slaw with a lemon, creole mustard, and olive oil
> dressing. Capers, too.
>
> We had skirt steak with a fresh basil, lemon juice and anchovy rub. I
> grilled it rare and sliced it thin and dolloped a little basil pesto
> on the slices.
>
>
> modom

Low carbing are we? ;-)

Sounds delightful!

Cheers!
--
Om.

"My mother never saw the irony in calling me a son-of-a-bitch." -Jack Nicholson