Pineapple Jello Salad
Pineapple Jello Salad
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Serving Size : 1 servings.
Category : Jello
Amount Measure Ingredient -- Preparation Method
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1/2 stick butter -- melted
1 1/2 cups graham crackers -- crushed
1/4 cup sugar
2 small instant lemon pudding
1 large can crushed pineapple -- drained
1 large cool whip
1/2 cup walnuts -- chopped
Ready, set, cook!
Mix butter, graham crackers and sugar and press into a pan or dish.
Mix the remaining ingredients, reserving 1/2 of the Cool Whip. Pour
into the crust, then cover with the remaining Cool Whip. Sprinkle with
graham cracker crumbs.
Nutritional Information: 2631 Calories (kcal); 117g Total Fat; (39%
calories from fat); 41g Protein; 369g Carbohydrate; 124mg Cholesterol;
2619mg Sodium
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