View Single Post
  #63 (permalink)   Report Post  
Posted to rec.food.cooking
Staycalm
 
Posts: n/a
Default For beef jerky, ideal/best/favourite cuts?

"Jim Davis" > wrote in message
...
> Does anyone but me feel they're getting their chain pulled?
>

No - I'm pretty sure Pandora hasn't come across it before. We get it here in
Australia (I love it) but it is nowhere as common as it is in the US and is
very expensive. I got hooked when my family travelled around the States back
in the 70s.

Liz