On Thu 03 Nov 2005 11:29:00a, Andy wrote in rec.food.cooking:
> Wayne Boatwright wrote:
>
>> On Thu 03 Nov 2005 10:32:11a, Andy wrote in rec.food.cooking:
>>
>>> Growing up, Pop would make Sunday pancakes in this specific bowl:
>>>
>>> http://tinypic.com/fasyet.jpg
>>>
>>> It predates me into the mid 50's.
>>>
>>> We'd watch him make the batter, standing there watching his every
>>> move, listening to his lecture about the finer points of pan prep,
>>> pancake bubbles, testing, flipping, etc.
>>>
>>> But it was that bowl that we waited for on Sundays. We'd loiter
>>> sleepy- eyed around the kitchen waiting for him to open the cabinet
>>> and bring it out. Then any shred of sleepiness vanished.
>>>
>>> Did everyone have a magic pancake batter bowl they worshipped as we
>>> did? I don't even remember if we were allowed to touch it.
>>>
>>> The ceremony and fanfare was so wonderful. Pop turning glop into
>>> gold!
>>>
>>>
>>>
>>
>> This was ours, originally purchased in the 1940s...
>>
>> http://tinypic.com/view/?pic=fattv5
>>
>
>
> That's the same company!!!!
>
> Geez... Wayne, you have a long lost cuzin Andy in the family??? I'm
> checkin' the family records on this end for a long lost cuzin Wayne!
>
>
>
LOL! That's quite a coincidence. If you didn't know, the green was called
"Jadite". Actually, back in the decades prior to the 1970s, Fire King /
Anchor Hocking, was at least as popular if not more so than Pyrex.
In todays market, I really prefer the Fire King measuring cups over Pyrex.
I don't like the open handles on the Pyrex cups. Fire King has the old
closed loop style.
--
Wayne Boatwright *¿*
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A chicken in every pot is a *LOT* of chicken!