>"Chris and Bob Neidecker" writes:
>
>"Dog3" wrote:
>
>> I'm
>> curious about the bone you mentioned. Is the bone not sliced through?
>>
>
>Actually, I have no idea. I know the meat is spiral sliced, but I'm not
>sure whether they cut around the bone or not.
>
>Guess I need to read "Ham for Dummies" before next weekend.

http://www.virtualweberbullet.com/hamselect.html#spiral

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"Life would be devoid of all meaning were it without tribulation."