In article >,
Wayne Boatwright > wrote:

> On Sun 06 Nov 2005 12:01:15a, Jerald Houk wrote in rec.food.cooking:
>
> > Hi,
> > I'm new to the group and tried to post this the other night, but can't
> > find it, so here it goes again.
> > I have been trying to find unprocessed bran.
> > I did a search and know that Quaker distributes it, but have not been
> > able to find it in stores and no one can tell me what it looks like.
> > Any help is appreciated,
> > Jerry
>
> Your best bet is a natural foods store or health food store. It may very
> well be stored in a refrigerator case, as it has no preservatives and has a
> short shelf life at room temperature.

Unprocessed bran is usually on the shelf. Wheat germ is in the fridge,
since it has a high amount of oil in it that could go rancid.

Cindy

--
C.J. Fuller

Delete the obvious to email me