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Janet Bostwick
 
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Default Bulk beef stew for next weeks lunches


"Wayne Boatwright" > wrote in message
...
snip
> When I was growing up, a friend's mother from Germany used to buy those
> huge black radishes, and we'd make radish and sweet butter sandwiches on
> dark pumpernickel bread. Sometimes we'd have cheese to eat with it, but
> not in the sandwich.
>
> --
> Wayne Boatwright *¿*

Radish sandwiches and green onion sandwiches were my favorites. I haven't
had a radish sandwich in years because it is difficult to grow mild radishes
here -- our season tends to go from just barely tolerable for seedlings to
hot overnight and the radishes (turnips and kohlrabi) develop too much of a
bite.
Janet