In article >,
Boron Elgar > wrote:


> >> Ever try their croissants? Dee-lish.

> >For lunch, I cut them in half, put lunch meat and cheese in and nuke for
> >about 30 seconds. They don't get crisp but they're hot and make a change
> >from the usual sandwich .

> Great for sandwiches.


You're talking about lunch here. Tomato soup with a croissant with ham
and cheese. It was very good. (Soup from somewhere else, but the rest
from Costco.)

--
Dan Abel

Petaluma, California, USA