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UK ingredients
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Tim Challenger
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UK ingredients
On Tue, 24 Feb 2004 04:05:53 GMT, Wayne Boatwright wrote:
>
(Nancree) wrote in
> :
>
>>
>> As to what to bring back from the UK, hahabogus suggests:
>>>clotted cream, irish bacon, lyle's golden syrup and of course clotted
>>>cream...
>> --------------------------
>> I'm pretty sure you won't be allowed to bring back bacon. And I would
>> question about the cream. How many hours would it go without
>> refrigeration? Quite a few, 3 or 4 hours before boarding in UK, plus
>> the flight, plus arrival in Us.
>>
>
> Clotted cream holds pretty well at room temperature. It's often
> unfrigerated in UK homes.
And it's usually pretty cool in the baggage holds of planes.
--
Tim.
If the human brain were simple enough that we could understand it, we would
be so simple that we couldn't.
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