"Sharp" > wrote in message
...

> How would cornbread dressing rate for carbs? Would it beat the allergy
> problems? Cornbread dressing is a true Southern staple.

Cornbread is higher in carbs than regular bread. A serving for a diabetic
of cornbread is a 1" square. That's why I rarely ever eat it. As for the
allergies, I'd have to make a special cornbread that is free of gluten, eggs
and dairy. The regular stuff wouldn't work.

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